Mai Tai
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| Ingredients | |
|
1 ounce Rum (Light) 1 ounce Rum (Gold) 1 ounce Cointreau ½ ounce Lime Juice 2 teaspoons Grenadine 2 teaspoons Rasberry Syrup |
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| Glass Type | Category |
|
Old-Fashioned |
Tropical Drink |
| Directions | |
|
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into the glass half-filled with crushed ice. Float some silly flowers or pansy umbrella on top. Serve with 4 short straws. |
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